Joe’s Italian Restaurant (Farmington)

Sliced grilled chicken seasoned with salt, pepper, and garlic.

Grilled Italian sausage, typically seasoned with fennel and spices. Ideal for adding to pastas or other dishes.

Homemade tomato sauce with garlic, oregano, and basil, ideal for enhancing your meal or as a dip.

Succulent Shrimp in Garlic Butter Sauce, Served over Pasta

Sautéed shrimp typically seasoned with salt, pepper, and garlic.

Grilled eggplant, zucchini, carrots, and bell peppers, typically seasoned with olive oil and herbs.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

A creamy blend of spinach, artichoke hearts, and cheeses, typically served warm with freshly baked breadsticks.

Crispy, golden cheese fried to perfection, typically served with a side of marinara sauce.

Oven-baked Italian bread with rosemary, garlic, and extra virgin olive oil.

Breaded ravioli filled with cheese, deep-fried until the pasta shell becomes crispy and golden brown.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Freshly baked bread typically brushed with garlic butter and toasted to a golden finish.

Fresh tomatoes, mozzarella cheese, basil, and a drizzle of extra virgin olive oil and balsamic glaze.

Mushroom caps filled with your choice of Alfredo, Marinara, or Pink Sauce.

Extra bread for artichoke dip typically includes freshly baked bread slices, ideal for dipping into creamy artichoke dip.

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Baked eggplant layered with Napoli sauce, parmesan, and smoked provola cheese.

Sautéed chicken or veal with capers, lemon, garlic, white wine, and a light butter sauce.

Sautéed mushrooms in a rich marsala wine sauce.

Fresh seasonal vegetables sautéed with garlic and olive oil, served over linguine noodles.

Sautéed chicken breast with artichokes, mushrooms, and pimentos in a white wine sauce.

Sautéed chicken breast with artichoke hearts and mushrooms in a creamy pink wine sauce.

Sautéed chicken with mushrooms, bell peppers, and onions in a marinara sauce.

Mushrooms, sweet red peppers, capers, and artichokes in a white wine lemon sauce over linguine pasta.

Baked pasta with layers of ground meat, ricotta cheese, and marinara sauce.

Chicken and eggplant in sherry wine and pink sauce over pasta.

Fresh pasta, pecorino romano cheese, and cracked black pepper.

Sautéed mushrooms in a creamy white sauce, typically served over pasta.

Sautéed chicken, shrimp, and bacon with mushrooms, roasted red peppers, and creamy vodka wine sauce over penne pasta.

Grilled chicken with mushrooms, broccoli, green peppers, red peppers, onions, tomatoes, squash, and zucchini.

Lobster ravioli typically includes pasta pockets filled with lobster and cheese, served in a creamy tomato vodka sauce.

Shrimp and Italian sausage sautéed with fresh garlic in a spicy marinara sauce over penne pasta.

Chicken and shrimp in a marsala wine sauce with shallots, mushrooms, and garlic.

Spaghetti with meatballs, meat sauce, Italian sausage, mushrooms, and marinara sauce.

Sautéed chicken breast and shrimp in a white wine garlic sauce, served over linguine pasta.

Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.

Large pasta tubes typically filled with ricotta cheese, baked in marinara sauce, and topped with melted cheese.

Includes lasagna, manicotti, and cheese ravioli, typically topped with marinara and cheese.

A sampling of lasagna, manicotti, and baked ziti.

Linguini pasta with bacon, egg, and parmesan cheese in a creamy white wine sauce.

Spaghetti pasta with meatballs in tomato basil-garlic sauce, topped with grated parmesan cheese.

Ricotta-filled ravioli in marinara sauce, topped with cheese.

Spaghetti sautéed with garlic, anchovies, capers, black olives, and tomatoes in a marinara sauce.

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Penne pasta with spicy tomato sauce, garlic, and crushed red pepper. Typically includes fresh basil and a touch of olive oil.

Spaghetti with a rich homemade meat sauce, typically including ground beef and tomato sauce, topped with grated parmesan cheese.

Spaghetti served with Italian sausage, typically topped with marinara sauce, onions, and green peppers.

Spaghetti noodles with house-made marinara sauce.

Cannelloni: Fresh pasta tubes typically filled with ricotta and spinach, topped with Napoli sauce and béchamel.

Spaghetti with grilled shrimp, garlic, white wine sauce, fresh tomatoes, and basil.

Layers of pasta with meat sauce, Italian cheeses, and marinara sauce.

Fettuccine noodles, fresh chicken breast, and our homemade alfredo sauce.

Fettuccine pasta in a creamy alfredo sauce, typically includes shrimp and parmesan cheese.

Spaghetti noodles typically served with homemade marinara sauce.

A small cheese pizza with marinara sauce, typically enjoyed by children.

Kids soda, a fizzy and fun drink, typically includes classic options like cola, lemon-lime, or root beer.

Cheese-stuffed ravioli typically served with marinara sauce.

Fettuccine pasta in a creamy alfredo sauce with parmesan cheese.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.

Crispy pastry shell filled with sweet ricotta cream, chocolate chips, and lightly dusted with powdered sugar.

Tube-shaped pastry shells dipped in chocolate, filled with a sweet ricotta cheese mixture typically containing vanilla and powdered sugar.

Buttermilk cake with toasted pecans and coconut, frosted with cream cheese icing.

Chocolate mousse cake with pieces of New York cheesecake and a caramel center. Covered with chocolate shavings, almonds, and chocolate chips.

Layers of chocolate cake filled with chocolate and hazelnut creams, and hazelnut crunch, covered with a chocolate glaze.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Mixed greens, tomatoes, cucumbers, red onions, olives, and carrots with house dressing.

Romaine lettuce, croutons, parmesan cheese, and caesar dressing.

Romaine lettuce, garlic croutons, parmesan cheese, and house-made caesar dressing.

Ham, turkey, provolone cheese, mixed greens, tomatoes, onions, black olives, and cucumbers.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Fresh tomatoes, mozzarella cheese, basil, and a drizzle of extra virgin olive oil and balsamic glaze.

Romaine lettuce, tomatoes, cucumbers, red onions, kalamata olives, feta cheese, and pepperoncini with a Greek vinaigrette.

Sautéed shrimp with garlic, white wine, and lemon, typically accompanied by mushrooms and artichoke hearts in a light scampi sauce.

Linguini with choice of seafood sauce: Creamy Alfredo, Marinara, or Pink Sauce.

Mussels and clams sautéed in garlic, white wine, and marinara sauce, typically served over linguine.

Shrimp, cheese tortellini pasta, sautéed in sherry wine pink sauce.

Sautéed in white wine lemon butter with capers and sun-dried tomatoes, served over angel hair pasta.

Grilled salmon filet typically served over a bed of sautéed spinach and roasted potatoes, topped with a light lemon butter sauce.

A variety of seafood with choice of sauces: creamy Alfredo, marinara, or pink sauce.

Succulent Shrimp in Garlic Butter Sauce, Served over Pasta

12 oz. rib-eye with choice of sides: French fries, grilled veggies, or spaghetti marinara. Select your preferred steak temperature.

Rich rib-eye steak. Served at your desired level of doneness: from rare to well-done. Accompanied by Marsala wine sauce.

Rib-eye steak with rich mushroom sauce. Choose steak doneness: Medium, Medium Rare, Medium Well, Rare, Well.

Ground meatballs prepared with breadcrumbs, minced onion, and Italian seasoning, served in marinara sauce.

Ground beef cooked with marinara sauce, typically seasoned with fresh Italian herbs and spices.

Sliced Italian sausage simmered in our homemade marinara sauce.

A protein-packed addition to complete your meal

Grilled eggplant, zucchini, carrots, and bell peppers, typically seasoned with olive oil and herbs.

Fettuccine noodles tossed in a creamy alfredo sauce made with fresh cream, sweet butter, and parmesan cheese.

Fettuccine tossed in a creamy alfredo sauce with garlic and parmesan cheese.

Homemade tomato sauce with garlic, oregano, and basil, ideal for enhancing your meal or as a dip.

Tomato-based sauce with fresh garlic, herbs, and olive oil. Typically used for dipping or enhancing pasta dishes.

Fresh basil, garlic, pine nuts, and parmesan cheese blended with extra virgin olive oil.

Basil pesto typically includes fresh basil, garlic, pine nuts, and parmesan, blended with olive oil.

Please specify your preferred dressing type for your salad.

Alfredo and marinara sauces blended into a creamy pink sauce.

Freshly baked bread typically brushed with garlic butter and toasted to a golden finish.

Creamy Alfredo sauce, tender chicken, and mozzarella on a choice of 12", 14", 18" or 12" gluten-free crust.

Spinach, mozzarella, ricotta, garlic. Available in 12", 14", 18", or Gluten Free 12".

Mozzarella cheese, tomato sauce. Choice of 12", 14", 18", or gluten-free 12".

Assorted toppings on a classic Italian pizza. Available sizes: 12", 14", 18", and gluten-free 12".

Assorted meats blend with cheese on a classic Italian crust. Sizes: 12", 14", 18", and Gluten Free 12".

Tender cheesesteak pizza. Sizes: 12", 14", 18", or Gluten-Free 12".

Tender pineapple, savory ham, melted cheese on your choice of 12", 14", 18", or Gluten Free 12" pizza crust.

Greek Pizza - Available in sizes 12", 14", 18", and a 12" gluten-free option.

Traditional Italian pizza with fresh mozzarella, basil, and tomato sauce. Available in 12", 14", 18" sizes, and gluten-free 12".

12", 14", 18", or gluten-free 12" vegetarian pizza with assorted vegetables.

Six pieces of chicken wings with choice of BBQ, Buffalo, Garlic Parmesan, or Lemon Pepper Dry Rub.

Chicken wings, 12 pieces. Choice of BBQ, Buffalo, Garlic Parmesan, or Lemon Pepper Dry Rub.

18 Piece Chicken Wings: Choice of BBQ, Buffalo, Garlic Parmesan, or Lemon Pepper Dry Rub.

Specialty dough typically stuffed with a blend of cheeses and homemade marinara sauce, then baked. Add up to 5 favorite fillings for an additional charge.

Strambolli calzone: Typically includes pepperoni, sausage, mushrooms, onions, bell peppers, and a blend of cheeses, all encased in a golden-baked pizza dough.

Typically includes options like caesar, italian, ranch, blue cheese, balsamic, or thousand island.

Sliced grilled chicken seasoned with salt, pepper, and garlic.

Sautéed shrimp typically seasoned with salt, pepper, and garlic.

Extra cheese typically includes a blend of Italian cheeses, ideal for enhancing the flavor of your pizza or pasta dishes.

Grilled Italian sausage, typically seasoned with fennel and spices. Ideal for adding to pastas or other dishes.

Sautéed shrimp seasoned with a blend of Italian herbs.

Lightly seasoned salmon filet, grilled to perfection.

Extra bread for artichoke dip typically includes freshly baked bread slices, ideal for dipping into creamy artichoke dip.

Freshly baked bread typically brushed with garlic butter and toasted to a golden finish.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

Unique blend of 23 flavors, carbonated soft drink.

Clear, refreshing bottled water.

Refreshing citrus beverage.

Refreshing clear soda, formerly known as Sierra Mist.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Freshly brewed tea sweetened with real sugar and infused with the vibrant essence of raspberries.

Sugar-free, authentic cola flavor with a sparkling, refreshing fizz.

Classic, refreshing cola soda.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing, zesty citrus soda for an exhilarating burst of energy and flavor

Refreshing orange soda with a delightful burst of citrus flavor.

A classic soda with smooth vanilla flavor and creamy bubbles, reminiscent of old-fashioned soda fountain treats.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Sweet Ap Tea: Freshly brewed tea sweetened with real sugar, capturing a classic taste with a delightful sweetness.

Brewed from fresh apples, this unsweetened apple beverage offers a crisp and natural taste without added sugars.

A blend of freshly brewed black tea and lemonade, offering a balanced mix of flavors typically enjoyed in Italian cuisine.

Kids soda, a fizzy and fun drink, typically includes classic options like cola, lemon-lime, or root beer.